The Chelsea Bazaar is an indoor event bringing the best of New York’s businesses to Chelsea for a one-night event on Saturday, August 24th. Guests will have access to unlimited tastings from some of the city’s top eateries and breweries, and will be able to exclusively shop from a variety of local businesses and boutiques.
Big Apple Core followers get 50% off of tickets by using code AppleCore. Click HERE for tickets!
THE ALTMAN BUILDING | 135 WEST 18TH STREET | 6:30 PM – 9:30 PM
OPEN BAR | UNLIMITED TASTINGS | EXCLUSIVE SALES
Check out these must sees at the event!
Krasula is a pop-up bar in New York City that strives to revive Polish culinary culture through a pierogi. Our pierogi are re-imagined and prepared with fresh ingredients, drizzled with complimentary sauces, each hand-made with an organic flour, full of love and care for the well-being of our fans. See how many pierogis you can eat this Saturday!
While some historical records indicate Sixpoint Brewery was founded in 2004, the real birth of Sixpoint begins at the dawn of civilization. That is when the earliest societies began cultivating cereal grains to make fermented beverages, and the desire for excellence in the craft of brewing was forged. Even during the earliest civilizations, rich iconography had adorned various brewing vessels, and pictographs depicting the craft of brewing were rife with symbolism. How many beers can you drink? Find out this Saturday!
Jenny Miller from New York Magazine describes Swine as a charcuterie and wine-on-tap joint in the WV. Chef Phil Conlon’s nosh-y menu roves from chickpea toasts to chicken liver mousse — house-made, of course — to a monster of a “swine chop,” accompanied by local provisions from the likes of Rick’s Picks and Anarchy in a Jar. To drink, find small-production wines by the bottle, half-bottle, and on tap, plus cocktails by Weisi Li with assistance from Don Lee (Momofuku)….read more. How much meat can you eat!
Get a full list of vendors and pick up tickets at www.chelseabazaar.com.